How can I do?
Rinse the rice and drain in a colander.
Meanwhile, bring a pot of salted water to a boil. Add the rice and let it cook on the packaging that time.
Peel the carrot and perform with …
Tag Archives: Other courts

Thai fragrant rice noodles and carrots

Mishmash of Thai rice and lentils with vegetables
How can I do?
I will cook a large amount of water with the vegetable stock cube.
Meanwhile, I prepare peel the vegetables and I cut chopped onion into thin slices. I wash and cut zucchini and diced tomato. I peel …

Lentil pilaf with turmeric
How can I do?
In a Dutch oven saute the onion with olive oil. Pour water, vegetable broth powder and turmeric. Bring to a boil.
When boiling, add the lentils and cook for 5 minutes you get. Add frozen vegetables and …

Vegetable cutlet with pepper and fried potatoes with spinach
How can I do?
Precooking potatoes steamed before cutting into pieces.
Thoroughly wash the spinach. Drain. Remove stems and center ribs (Fold the paper in half along the central vein. And with a knife, cut the rib along its length. Keep …

Soy noodles with vegetables
How can I do?
In a saucepan, cook the noodles. Drain and reserve after passing under cold water.
Wash and cut the vegetables into small cubes or slices. Cut the onion.
In a wok, sauté in olive oil spices for …

Fried rice with almonds
How can I do?
Boil a large pot of water. Add in the rice and miso cubes. Take bring to a boil 5 minutes to the back. (Normally the cooking time for a quick rice is 10 minutes).
In a wok, …

Crispy Quinoa and sauteed carrots
How can I do?
Boil a pot of water, then pour the quinoa and cook for 10 minutes over medium heat.
When the quinoa is cooked, pour into a bowl and add the tomato sauce, shoyu, pepper, coriander and oregano. Mix …

Quinoa with carrots
How can I do?
Rinse the quinoa under cold running water for 1 minute and chopped vegetables into small pieces.
In a frying pan, 1 tablespoon oil and enter the onions, carrots and shallots 3 minutes. Add 2.1 tsp curry and …

Boeuf Bourguignon plants
How can I do?
In a bowl, pour the wine and water, then add the parsley, thyme, bay leaves, salt, pepper, stir, and place the pieces of Vegetable Beef. Marinate for 10 hours. Let the pieces and keep the marinade and bay …