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Fried rice with almonds
How can I do? Boil a large pot of water. Add in the rice and miso cubes. Take bring to a boil 5 minutes to the back...
Lemony Couscous with roasted almonds
How can I do? Boil salt water. Off the heat, add the couscous and cover. Let stand for 10 minutes meal. Prepare t...
Stuffed vegetables vegetarian
How can I do? Wash the vegetables. Remove stem from eggplant and cut two-thirds and remove the meat. Remove caps to...
Tofu with white wine and plums
How can I do? The day before, make the marinated tofu: Skip the vegetable broth through a fine sieve and mix it wit...
Vegetarian stuffed eggplant
How can I do? Cut the eggplants in half. The core and cut the flesh into very small pieces recover. Prepare the oth...
Thai fragrant rice noodles and carrots
How can I do? Rinse the rice and drain in a colander. Meanwhile, bring a pot of salted water to a boil. Add the r...
Domes fresh spinach on a bed of basmati rice
How can I do? Remove the ribs from spinach branches. To do this, fold the paper in two, holding in one hand and the...
Quinoa Pilaf with Green
How can I do? Heat the oil in a wok. Add the onion and let it brown for a few minutes. Pour in the rain and let the...
Couscous with beans
How can I do? Cut the cabbage thinly sliced half. Put it in a pan with the other half and the box of tomatoes, be...
Bulgur with vegetables
How can I do? Cut roast vegetables previously cut into small cubes. Add bulgur, cook a few minutes, and then add ...
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