Fourme d'Ambert Crunchy and fondant potatoes
Fourme d'Ambert Crunchy and fondant potatoes
How can I do? Peel and seeds, the apples. The cube. Heat butter in a pan, put the apple cubes and add honey. Let b...
Scones apple-lemon egg free and gluten free
Scones apple-lemon egg free and gluten free
How can I do? Preheat oven to 175 ° C Mix all ingredients. Then in a baking cupcakes 6 prints have paper boxes, a...
Cereal Chewable
Cereal Chewable
How can I do? Melting in a bowl (from the microwave) 300 g dark chocolate 100 g milk chocolate sale of 2 times 1 mi...
Cup chocolate-hazelnut chewable tablets
Cup chocolate-hazelnut chewable tablets
How can I do? Mix all the dry ingredients shortbread, add the butter in pieces to get a coarse paste. Then add th...
Pancake
Pancake
How can I do? In a bowl, combine the egg, milk, salt and butter. Stir in flour and baking powder. Mix well. In a...
Sugar Pie
Sugar Pie
How can I do? The yeast in the milk. In a bowl, combine the flour, sugar, milk / yeast, butter and eggs. Knead and...
Spread white chocolate flavored with honey and olive oil
Spread white chocolate flavored with honey and olive oil
How can I do? In a saucepan, heat milk, rapadura and honey. Meanwhile, chop the white chocolate in a bowl. The ho...
Azuki jam with vanilla and rapadura
Azuki jam with vanilla and rapadura
How can I do? The day before, azuki beans served in a bowl with a good amount of water. The next day, discard the...
Pancakes pink beet
Pancakes pink beet
How can I do? In a bowl: flour, sugar, salt, pepper and yeast. Mix eggs, milk and oil. Get mixing pureed beets....
Energy bars with dried fruits
Energy bars with dried fruits
How can I do? Mix all ingredients until smooth. Preheat oven to 180 ° C Make small bars and on parchment paper ...