How can I do?

Mix all ingredients until smooth.

Preheat oven to 180 ° C

Make small bars and on parchment paper (baking paper).

Bake for about 10 minutes, then let cool.

Store in a dry place and within a few days.
Ingredients:

• 150g almonds and chopped
• 150g chopped pistachios
• 150g hazelnuts
• 30g sugar
• 2 small dried figs
• 4 dried apricots
• 2 egg whites

Total time: Preparation + cooking time: 30 min
Yield: 4 people