Roasted vegetables and wholegrain fusilli
Roasted vegetables and wholegrain fusilli
How can I do? Begin by cooking the beans stewed dishes. They should be slightly crispy yet at the end of the cookin...
Blanks and vegetables Provencal Tofu
Blanks and vegetables Provencal Tofu
How can I do? I heat the olive oil in a saucepan. I add finely chopped onion, diced tomatoes, sliced ​​mushrooms, c...
Mishmash of Thai rice and lentils with vegetables
Mishmash of Thai rice and lentils with vegetables
How can I do? I will cook a large amount of water with the vegetable stock cube. Meanwhile, I prepare peel the ve...
Artichoke Pesto on Twisted Macaroni
Artichoke Pesto on Twisted Macaroni
How can I do? I have all the pesto ingredients in a blender and I, to mix a thick cream. I reserve time for cooking...
Seitan with coral lenses
Seitan with coral lenses
How can I do? Rinse lentils and cook in 1.5 times their volume in water, I add for myself half bouillon cube or mis...
Creamy red quinoa timbale with green vegetables
Creamy red quinoa timbale with green vegetables
How can I do? I cook steamed vegetables, taking care to keep them crisp. At the same time, I carefully rinsed red...
Vegan Bourguignon
Vegan Bourguignon
How can I do? In a saucepan, make the chopped onions and fry carrots into thin slices. Everything from the pot remo...
Vegan stew
Vegan stew
How can I do? Oil in a pressure cooker fry 5 minutes Seitan with carrots, thinly sliced ​​and chopped onion and pou...
Chinese small brioche
Chinese small brioche
How can I do? Prepare the dough: I forgot my kneading with MAP program. Divide the dough into circles. Prepare t...
Tofu Casserole detox vegetables
Tofu Casserole detox vegetables
How can I do? Broth preparation by soaking for one hour kombu seaweed in a large volume of water. In strips of carrots ...