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Organic Vegan Cuisine
Breaded tofu yogurt dip
How can I do? Cut the tofu into 5mm thick dominoes. In a shallow dish, place the soy sauce. In another shallow bo...
Sweet and savory rice with zucchini
How can I do? Start cooking the rice in twice the amount of salt water. Keep covered cooking at a simmer half. Once...
Farfalle with pink mortar
How can I do? Cook the pasta in a large pot of salted water. Cut sliced beets and zucchini into cubes. Place ve...
Blonde quinoa and lentils with leeks
How can I do? In a Dutch oven ceramic, heat over low heat a tablespoon of olive oil. Onion and chopped leek. Allow ...
Seitan Bourguignon
How can I do? The day before, cut the seitan into coarse pieces and place them in an airtight container. Add all el...
Udon noodles with autumn colors
How can I do? In a saucepan, heat the vegetable broth with soy sauce. The peeled garlic in a mortar after and ster...
Red Curry Tofu butternut squash
How can I do? Cut the tofu into cubes and fry in 3 tbsp. Tablespoons peanut oil, the mushrooms and fry tofu until i...
Cheesecake hearty Italian flavors
How can I do? Start with the preparation of crackers. To do this, preheat oven to 180 ° C Flour 4 whole and salt ...
Quinoa risotto with artichokes way
How can I do? Sauté diced artichokes, onions in the pan and let leather over very low heat. Jerusalem artichoke is...
Grilled Tofu Exotic
How can I do? Marinade: In a bowl, mix rapadura the vanilla extract, water, soy sauce and sugar. Mix well, and th...
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