Tag Archives: Chocolate cake

Chocolate cake

How can I do?
Preheat oven to 180 ° C (gas mark 6).
The eggs, separating the whites from the yolks. Melt the chocolate with the milk and cream. Stir the egg yolks into several times, then the flour and ground …

Chocovin

How can I do?
Preheat oven to 200 ° C
Melt the chocolate with the wine very slowly in a water bath. Add the softened butter and let cool down the heat.
Mix the sugar with the eggs and in …

The incredible magic chocolate cake

How can I do?
Preheat oven to 200 ° C
Boil the milk with cocoa and set aside. Melt the chocolate and butter in the microwave, smooth the mixture and let cool.
Beat the eggs with the sugar until light …

Crown Chocolate Potato

How can I do?
Preheat oven to 180 ° F. Butter and flour your pan.
Mix 300 g flour, cocoa, baking powder and a pinch of salt. Beat cream 120 g soft butter with sugar. Add the eggs one by …

Trio of chocolate cake

How can I do?
In the water 1 whole egg and 1 egg yolk with 50 grams of sugar. If it's warm to, remove from heat and assemble an electric whisk until it is completely cool. Add the flour and cocoa …

Peanut butter cake

How can I do?
Preheat oven to 180 ° C
In a large bowl, combine the softened butter, sugar, vanilla sugar and peanut butter until creamy. Add eggs, two and two, mix well between each addition.
Gradually add the flour …

Chocolate cake quinoa, hazelnuts

How can I do?
I agar diluted with cold almond milk. I have a vanilla pod and I put on the heat, stir. I am bringing cooking and have 1 minute. I the pan from the heat.
From the stove, I …

Cake with chocolate and nuts

How can I do?
Preheat oven to 200 ° C
Grease and flour a 20cm diameter form.
Melt in a water butter and chocolate. Make sure that the bottom of the bowl does not come into contact with water. …

Marbled way Savannah

How can I do?
Preheat oven to 200 ° C
Crémez robot softened butter with the sugar.
Add the eggs one by one.
Flour, baking powder, vanilla sugar and a pinch of salt Add Relax the dough with …

Birthday Cake Christophe fields

How can I do?
Prepare the chocolate mousse casting give very cold cream in a bowl. Beat cream gently to be at first and then flogged faster and faster in the branches of the whip. Reserve in the fridge.
Melt the …

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