How can I do?
Melt chocolate in milk. Mix, add water, cocoa, egg and sweetener milk and chocolate. Add the rhubarb.
Soak stale bread cut into large pieces in milk mixture for 1 hour.
Pour into pan and bake for 1:30 at 150 ° C. The cake should be moist inside.
Ingredients:
- 250g remaining bread
- 225ml skimmed milk
- 75ml water
- 1 egg
- 1 cup chopped chocolate with no added sugar
- 30g dark chocolate
- 150g apple sauce
- 45g sugar
Total time: Preparation + cooking time: 100 min
Yield: 8 people