Sauteed Seitan Marengo
Sauteed Seitan Marengo
How can I do? In a pan heat over medium heat 2 tbsp. Tablespoons of olive oil until lightly browned onions cut into...
Soy noodles with vegetables
Soy noodles with vegetables
How can I do? In a saucepan, cook the noodles. Drain and reserve after passing under cold water. Wash and cut the...
Seitan Bourguignon
Seitan Bourguignon
How can I do? The day before, cut the seitan into coarse pieces and place them in an airtight container. Add all el...
Udon noodles with autumn colors
Udon noodles with autumn colors
How can I do? In a saucepan, heat the vegetable broth with soy sauce. The peeled garlic in a mortar after and ster...
Risotto of purple and yellow carrots
Risotto of purple and yellow carrots
How can I do? Wash the carrots and cook for 15 minutes to steam. Meanwhile fry oil in a pan and chopped onion bef...
Boeuf Bourguignon plants
Boeuf Bourguignon plants
How can I do? In a bowl, pour the wine and water, then add the parsley, thyme, bay leaves, salt, pepper, stir, and ...
Kitchari the coral lenses
Kitchari the coral lenses
How can I do? Wash, peel and cut the carrots into cubes. Heat oil in a pan, the spices and ginger and cook regula...
Moroccan couscous vegan
Moroccan couscous vegan
How can I do? The day before: Clean all your vegetables thoroughly. Peel except zucchini. Cut into large pieces. ...
Cream of carrot with coconut milk
Cream of carrot with coconut milk
How can I do? Peel and chop the shallots and garlic. Peel and cut the carrots into rounds. In a hot pan oiled, fr...
Grated carrot salad with oranges
Grated carrot salad with oranges
How can I do? Take a few minutes to soften for raisins in the juice of 3 oranges. Meanwhile, grate the carrots. I...