Soy noodles with vegetables

How can I do?

In a saucepan, cook the noodles. Drain and reserve after passing under cold water.

Wash and cut the vegetables into small cubes or slices. Cut the onion.

In a wok, sauté in olive oil spices for two minutes. Add vegetables and onion gold 5 minutes. A little water and cook for 15 hours vegetables and onion. When the vegetables are cooked, add the noodles and soy sauce. Mix gently and let the fire time that food, absorb the soy sauce.
Ingredients:

  • 100g noodles soy
  • 1 zucchini
  • 1 carrot
  • 1 red bell pepper
  • Onion 2.1 sec
  • 1 Mushroom Paris
  • Third eggplant
  • Soy sauce
  • Salt and pepper
  • Pepper
  • Curry
  • Olive oil

Total time: Preparation + cooking time: 40 min
Yield: 2 people