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Wok pumpkin leek
Wok pumpkin leek
How can I do? Chop the vegetables. Heat a wok with lid white for 2-3 min. Add a dash of olive oil, replace the li...
Double Tomato Ratatouille
Double Tomato Ratatouille
How can I do? Cut the peppers into strips, zucchini into cubes and chop the onions. Peel the tomatoes and sow. Pl...
Roasted Vegetables with Maple
Roasted Vegetables with Maple
How can I do? Wash the potatoes and cut them into pieces with the skin. Cut the parsnips, carrots and squash into p...
Tajine rhubarb and sweet potato with star anise
Tajine rhubarb and sweet potato with star anise
How can I do? Place the dried apricots soaked in a little hot water. Rhubarb cut, wash. Peel the potatoes, cut into...
Vegetable fritters
Vegetable fritters
How can I do? Boil the potatoes for 20 minutes. Meanwhile, wash the chard and separate the ribs (the book for a gra...
Mashed carrots with cumin and balsamic vinegar
Mashed carrots with cumin and balsamic vinegar
How can I do? Spice cooking carrots in the vegetable stock for half an hour with salt and pepper. The cloves of g...
Cold mashed cauliflower mushroom
Cold mashed cauliflower mushroom
How can I do? Mix the cauliflower with all ingredients except mushrooms. Can be place in a saucepan and bring to ...
Vegetable Primavera
Vegetable Primavera
How can I do? In a pan with a thick bottom, put the onions in olive oil without browning browning. Add the cut depe...
Blanquette asparagus with oranges
Blanquette asparagus with oranges
How can I do? Make halve a broth with leeks, white wine, carrots cut into slices. Bake for 20 minutes. Peel the a...
Leek and sweet potato hash browns
Leek and sweet potato hash browns
How can I do? Grate with the large holes of the grater the peeled potato. Wash and finely chop the leeks. Put in a ...