Cold mashed cauliflower mushroom

Cold mashed cauliflower mushroom

How can I do?

Mix the cauliflower with all ingredients except mushrooms.

Can be place in a saucepan and bring to a boil, then simmer 30th

Put in fingerprints and sprinkle mushrooms. Allow to cool and then store in the refrigerator for 2 hours.

  • 200g steamed cauliflower

  • 1 cup mushroom steamed

  • 500ml skimmed milk

  • 2g agar

  • Sea salt

  • Sichuan pepper

  • 1 teaspoon ground cumin

Total time: Preparation + cooking time: 125 min
Yield: 4 people

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