How can I do?
Mix the radish tops with sea salt, pine nuts and garlic.
Place in a bowl and olive oil and vegetables Parmesan.
Serve on bread for a drink.
Ingredients:
Radish tops (one cup)
1 …
How can I do?
Mix the radish tops with sea salt, pine nuts and garlic.
Place in a bowl and olive oil and vegetables Parmesan.
Serve on bread for a drink.
Ingredients:
Radish tops (one cup)
1 …
How can I do?
The noodles as directed on the package and set aside.
Pour into a small saucepan soy milk whole cube vegetable broth and cornstarch. Stir well to dissolve with a whisk then start all heating under further …
How can I do?
In a saucepan, heat the vegetable broth with soy sauce. The peeled garlic in a mortar after and sterilized. Sesame paste and 4 tbsp. EL vegetable broth. Mix well to make a smooth paste and slowly …
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Prepare Somen: Do give water in a saucepan and bring to a boil. Lightly salt. Insert the small amount of care, it's good to stir from Somen. Cook 3 minutes no more. Drain and rinse with cold water …
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To a pot of salted water to cook the spaghetti.
Meanwhile, pour the oil in a small saucepan and place the garlic clove, finely chopped. Fry garlic in hot oil. When he did take color, add a …
How can I do?
Chop the garlic and onions. Sauté in olive oil over high heat in a saucepan.
Add tomatoes, red wine, sugar and herbs muscovado. Half cover and simmer over low heat for about 15 minutes. Season with salt …
How can I do?
Begin by cooking the beans stewed dishes. They should be slightly crispy yet at the end of the cooking. Book.
Chop the onion finely. Cut the eggplant into small cubes. Heat the oil in a wok …
How can I do?
Saute onions in a pan with a little olive oil until transparent.
In the then stir the pieces of ham and sausages, and leave a few minutes on low heat.
Cooking together the pasta in boiling …
How can I do?
In a bowl, combine flour, spring water, olive oil and salt with a spatula. Quit working the dough by hand until smooth and blended.
Divide the dough into 6 equal parts.
Spread finely each section as …
How can I do?
Melting vegetable margarine in a frying pan over low heat. Chop the onion. Do it gently in the butter, then add the peas. Stir and cook for 2-3 minutes, then add the vegetable broth and 5 minutes.
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