Vegan pumpkin cake and smoked tofu
Vegan pumpkin cake and smoked tofu
How can I do? To make ahead: The night before, enjoy the pumpkin seeds, sunflower seeds and nuts (2.1 days for ex...
Grilled Pie with Vegetables and Wasabi
Grilled Pie with Vegetables and Wasabi
How can I do? Preheat oven to 210 ° C. Arrange on a baking frozen vegetables. The vegetables in the oven pre-heatin...
Eggplants the Bonifacio
Eggplants the Bonifacio
How can I do? Cut eggplant and halve your not cook in boiling water for 10 minutes (they should be firm, but not to...
Tian
Tian
How can I do? Peel the zucchini and potatoes. Peel the onion. Wash the tomatoes. Cut cut the vegetables into thin s...
Vegetable curry with coconut milk
Vegetable curry with coconut milk
How can I do? In a saucepan, melt the onion in olive oil, add curry powder, tomato paste and coconut milk. Cover an...
Layered Zucchini
Layered Zucchini
How can I do? Wash the zucchini thoroughly. Cut off and discard the ends. Detail the zucchini slices in length. Boo...
Wok Chou Shanghai ginger-lemon-sesame
Wok Chou Shanghai ginger-lemon-sesame
How can I do? Wash cabbage and onions. Cut the heart of the cabbage leaves and reserve. Cut the onions into pieces ...
Mashed cauliflower with peanuts
Mashed cauliflower with peanuts
How can I do? Boil the cauliflower. For my part, I cook in a steamer for about 25 minutes, making it a "hair&q...
Roasted beets candied orange and cumin
Roasted beets candied orange and cumin
How can I do? Dry roast the cumin and set aside. Place vegetables in a heavy saucepan with the olive oil, lemon p...
Puree beans
Puree beans
How can I do? Cook 6 minutes your beans in salt water. Drain and immediately plunge them into ice water with a fe...