Grilled Pie with Vegetables and Wasabi

How can I do?

Preheat oven to 210 ° C. Arrange on a baking frozen vegetables. The vegetables in the oven pre-heating time (about 10 minutes)

Roll the dough onto a lined baking sheet with parchment paper. Almond powder, sprinkle over the entire surface of the cake.

In a bowl, mix the liquid wasabi cream soy bean. Pour cream over the dough.

Arrange the grilled sure not to overlap vegetables. Sprinkle gomasio and add the pine nuts.

Bake at 210 ° C for 20 to 25 minutes, depending on the type of oven.

Ingredients:

  • 1 pastry ready to roll

  • 500g frozen grilled vegetables (eggplant, peppers, yellow peppers, zucchini)

  • 3 cup chopped almonds

  • 5 cup soy cream liquid

  • 1 cup of coffee Wasabi

  • 1 cup chopped gomasio

  • 2 handfuls of pine nuts

Total time: Preparation + cooking time: 25 minutes
Yield: 4 people