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Chocolate Rocks
How can I do? Melt in a water bath, and dark chocolate with nougat cream and butter. In the refrigerator to harde...
Madeleines
How can I do? Melt the butter and let cool. In a bowl beat the eggs with the sugar, then add vanilla, almond, hon...
Crunchy chocolate and coconut
How can I do? Cut the dark chocolate and milk chocolate into pieces and melt in a water bath with the butter and va...
Muffins with chocolate and coconut
How can I do? Preheat oven to 180 ° C (gas mark 6). In a bowl, combine the flour, baking powder and sugar. Add th...
Light hazelnut madeleines
How can I do? Preheat oven to 180 ° C. With a mixer, beat egg whites until stiff with a pinch of sugar and a pinch ...
Soft chocolate hazelnut muffins gluten and milk
How can I do? Melt in a water bath over low heat chocolate with oil, almond cream, hazelnut puree and agave syrup. ...
Cake Pop dark chocolate
How can I do? All the ingredients of the cake. Pour C into a loaf pan and bake 30 minutes at 180 ° For the ganache: The...
Tarte Tatin
How can I do? Prepare the dough / Mix the flour and salt and butter. Mash the butter to incorporate the flour well...
Tart apples and plums
How can I do? Cook 1 diced apple with 20 g sugar and vanilla bean. After 5 to 10 minutes, the diced bulb. Cook un...
Dark chocolate cake
How can I do? In a bowl, combine the egg, ground almonds, sugar and salt to a smooth paste. Add flour gradually to ...
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