Zucchini and carrot cake

How can I do?

Preheat oven to 165 ° C

Slightly and set aside in a bowl the eggs.

In a bowl, mix the oil and sugar. Add the grated zucchini, grated carrots, lemon juice and lemon zest and mix.

In another bowl, combine flour, oats, cinnamon, mixing four spices, hazelnut powder, baking soda and salt. The meal preparation … carrot / zucchini preparation. Add beaten egg and mix.

Pour into pan and bake for about 70 minutes.

Ingredients:

  • 2 organic eggs
  • 10 tablespoons vegetable oil
  • 1 zucchini, grated
  • 1 carrot, grated
  • 1 lemon (juice and zest)
  • 55 g oatmeal
  • 55 g spelled flour
  • 50 g white flour
  • 100 grams of brown sugar
  • 2 cup coffee and cinnamon spice mix 4
  • 1 packet of baking powder phosphate
  • 60 g hazelnuts powder

Total time: Preparation + cooking time: 70 min
Yield: 8 people