How can I do?

Fry. Dice the vegetables in a pan with olive oil

Add a little water with vegetable broth. (To be determined according to your preferences) Once cooked vegetables, add sauce Korma and coconut milk.

Serve with fragrant basmati rice.

Ingredients:

• 3 small potatoes
• a turnip
• red pepper
• two carrots
• two tomatoes
• 1 glass Korma sauce
• 1 briquette coconut milk
• 1 cup on s. Organic vegetable broth
• Olive oil

Total time: Preparation + cooking time: 45 min
Yield: 2 people