How can I do?

In a saucepan, turn heat the milk, cream, coconut, lemon juice, vanilla bean agar and Split.

Heat without boiling.

Meanwhile, cook the jam and the contents of the passion fruit. Then strain through a sieve, cool sugar if necessary mortar .Réservez.

Pour into glasses, the contents of the pan in the refrigerator for 3 hours. Turn the knife and then turn and cover with sauce.
Ingredients:

• 20 cl whole cream
• 10 cl milk
• 30 g powdered sugar
• 2 g of agar
• Agar
• 15g grated coconut
• 1 slice of lemon
• 1 vanilla pod
• 1 passion fruit
• Plum jam

Total time: Preparation + cooking time: 20 min
Yield: 2 people