How can I do?
Mix all ingredients, starting with those who are "dry" are for a ball of smooth dough.
Preheat oven to 180 ° C. Spread dough with a punch and the draw rings 2-3 mm thick (thickness of a wafer). Bake 20-25 minutes, turning halfway through cooking.
Ingredients:
- For 20 cookies:
- 150 g flour T65
- 60 g sugar whole
- 1 cup to cup vanilla powder
- 1 cup to cup cumin
- 100 g bush sheep
- 50 g neutral oil
Total time: Preparation + cooking time: 35 minutes