How can I do?

Mix all ingredients, starting with those who are "dry" are for a ball of smooth dough.

Preheat oven to 180 ° C. Spread dough with a punch and the draw rings 2-3 mm thick (thickness of a wafer). Bake 20-25 minutes, turning halfway through cooking.

Ingredients:

• For 20 cookies:
• 150 g flour T65
• 60 g sugar whole
• 1 cup to cup vanilla powder
• 1 cup to cup cumin
• 100 g bush sheep
• 50 g neutral oil

Total time: Preparation + cooking time: 35 minutes