How can I do?

I preheat the oven to 180 ° C and T-Shirt hob with baking paper.

I beat the butter, sugar, egg and vanilla extract in a small bowl with an electric mixer until the mixture is smooth. I'll take the flour twice.

I divide the dough into two halves. I accept the coffee and water are mixed and sieved before making cocoa to one of the two halves into a paste mocha.

I divided the two halves into four equal pieces. I make a bead of 40 cm. I braided a strand of nature with any mocha pudding, then I detail in sections 5 cm. I repeat the process with the remaining dough Nature and paste mocha.

I have twists to 2.5 cm on the plates. I bake for about 15 minutes. I cooled to the plates.

Ingredients:

• For 32 rotations:
• 125g butter, softened
• 80g sugar
• 1 egg
• 1 cup coffee vanilla extract
• 250g flour
• 2 cup coffee granules freeze-dried coffee
• 2 coffee cup boiling water
• 2 cup tablespoons cocoa powder

Total time: Preparation + Cooking time: 0 min