How can I do?The eggs with the milk powder and butter. The ground almonds, 1/2 teaspoon cream and chestnut.
Miss pour into a mold.
Baking let cool 35 minutes before unmolding th
- 3 eggs
- 50 g milk powder
- 50g melted butter
- 50g ground almonds
- 2.1 bag of gluten-free baking powder
- 500g chestnut cream
Yield: 6 people
[related_posts_by_tax format="thumbnails" image_size="medium" posts_per_page="9"]