Roasted sweet potatoes with rosemary

How can I do?

Preheat oven to 190 ° C. The potatoes into cubes and in a baking dish with chopped garlic and rosemary. Drizzle with olive oil, make sure that all parts are covered. Salt and pepper. Then sprinkle with pine nuts.

2 / Put half TH190 ° C for 40 minutes.
Ingredients:

  • 750g sweet potato

  • 6 cloves of garlic

  • 3

  • 4 sprigs of rosemary

  • Olive oil

  • 2 cup chopped pine nuts

  • Salt and pepper

Total time: Preparation + cooking time: 55 min
Yield: 4 people