How can I do?
In a bowl I pour quinoa flakes and milk hot rice and wait until the flakes absorb everything. I can then the egg, Sambhar powder, chopped shallots, parsley, carrot and grated zucchini. I seasons.
I mix bien.Je then corrects the consistency of flour, a few spoonfuls.
My hot pan lightly oiled. I put my circle of stainless steel pan and I pour the batter into the circle. I wait 10 seconds and I'll remove the circle.
I immediately blanket the pan to retain moisture.
This method is quite thick for baking wafers; it is then that the cake back to the correct point in time.
Ingredients:
- 1 bowl of quinoa flakes
- 2 glasses of milk hot rice
- 1 egg
- 2 pinches of powder sambhar
- 1 shallot
- Parsley
- 1 small carrot
- 02:01 zucchini, grated
Total time: Preparation + cooking time: 20 min
Yield: 2 people