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Preheat oven to 180 degrees (gas mark 6). Grease a loaf pan.

In a bowl, combine the flour and baking powder. In a bowl, beat the egg omelette. Add milk and oil. Salt and poivrez.Versez this mixture into the flour. Mixing.

Cut the plums in half and cubed tofu. Add the goat cheese, plums and tofu. Mixing.

Pour. Into the prepared pan and bake 30 minutes Cool the cake in front of the taste.

Ingredients:

• 180g flour
• 100g fresh goat kind Chavroux
• 100g smoked tofu
• 20 pitted prunes
• 3 eggs
• 10cl milk
• 10cl rapeseed oil
• 1 packet of yeast
• Salt and pepper

Total time: Preparation + cooking time: 50 minutes
Yield: 6 people