How can I do?
In a bowl, add the quinoa, rice milk, chopped onion and spices …
Mix well, leave for a few whole mixture has the consistency of a compact paste (adjust with milk or rice flakes)
In an oiled pan hot with a tablespoon, make two cakes. Back to the spatula when the pancake has seized.
Ingredients:
- 2 meatballs:
- 8 tablespoons of quinoa flakes
- 8 cup tablespoons rice milk
- 1 egg
- 1 cup chopped gomasio
- 1 cup chopped seaweed Fischer
- 1 cup chopped dried parsley
- 1 medium onion
- Salt, pepper, bay leaves 5 Milling
Total time: Preparation + cooking time: 20 min
Yield: 2 people