Harvard beets

Harvard beets

How can I do?

Cook beets (baked or water). Peel and cut into slices.

The honey, vinegar, dried cranberries and oil. Add beets and simmer 3-4 minutes. Salt and pepper
Ingredients:
  • 4 beets

  • 2 c. Teaspoon honey or agave nectar

  • 2 c. Balsamic vinegar

  • 2 c. Tablespoons dried cranberries

  • 1 c. Tsp olive oil

  • Zest of one clementine

  • Salt (Maldon) and pepper (pepper)

Total time: Preparation + cooking time: 55 min
Yield: 6 people

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