How can I do?

In a bowl, add the ingredients work (butter should be at room temperature) with the hand.

Butter a round cake pan, spread the dough (about 1 cm thick).

Bask in yellow and draw cross with the tines of a fork.

The cake in the oven at 180 degrees for 25 min.
Let cool on a baking rack.
Ingredients:

• 250 g flour
• 140g brown sugar powder
• 6 egg yolks + 1 for gilding
• Butter 180 g
• 2.1 tsp baking powder
• 1 pinch of salt

Total time: Preparation + cooking time: 35 minutes
Yield: 6 people