How can I do?Wash and cut the figs in figs 10 minutes to cook in the microwave, covered with 3 tbsp. in s. water. Mix the figs until a fine puree.
Add sweetener if necessary (adjust to taste). Add the beaten egg whites beat stiff.
In ice machine and in the freezer obtained.
- 300 g figs
- Beat 1 egg white stiff
- 45g sugar cane blond unrefined
Yield: 4 people
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