How can I do?

Cooking the rice on the packaging in boiling salted water for the time.

Meanwhile, cut the pineapple into pieces, cucumber slices, the thickness of the slices of pineapple and detail the same way.

In a frying pan, a little olive oil, pineapple, cucumber, spices and chopped cilantro. Fry over high heat about 5 minutes, the cream to stop the fire. Adjust salt.

Dresser. I have my installation with square tins, in which I placed at the bottom of preparing pineapple cucumber and finished with 3.2 rice. I am fully and returned the plate.

Ingredients:

• Half long cucumber
• 3 slices of pineapple (fresh or canned)
• 1.2 cup of curry powder
• 1.2 cup of coffee caraway or cumin
• 1 large cup of liquid cream soy
• 5.4 branches coriander
• Olive oil
• 120g Thai rice
• Salt

Total time: Preparation + cooking time: 20 min
Yield: 2 people