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In a hot pan with a little olive oil, let the flavors of thyme for a while. Then fry the onions, stir. Add some salt.

In a bowl, mix the remaining ingredients and the melted onions.

Then make small patties. Roll them in breadcrumbs.

Heat a little oil in a pan and meatballs for 7-10 minutes, turning half of the.

Serve immediately.
Ingredients:

• 200 g oatmeal
• 2 cup tablespoons flour
• 4 tablespoons cup soy milk
• 2 eggs
• 1 cup of coffee thyme
• 2 cup olive oil in s
• 2 onions, chopped
• Some breadcrumbs
• Coarse salt

Total time: Preparation + cooking time: 25 minutes
Yield: 4 people