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Preheat oven to 190 ° C.Tapissez 2 baking sheets with baking paper.
Beat stir the butter and sugar until fluffy.

Add the egg. Stir in the rice flour, corn flour, baking powder and salt and raisins.

Questions tablespoon of the mixture on the plates, spacing them so that the dough will be distributed. Bake 10 to 15 minutes should the cookies are lightly browned.

Let cool and take cookies out of the oven for a few minutes, then transfer to a wire rack to help you with a spatula and let cool completely.

Ingredients:

• 16 cookies:
• 80g unsalted butter 80 g soft or non-hydrogenated vegetable margarine without milk
• 75 g sugar rapadura
• 1 egg beaten,
• 80g rice flour
• 80g corn flour
• 1 cup of coffee engine phosphate
• 1 pinch of salt
• 100g raisins

Total time: Preparation + cooking time: 25 minutes