How can I do?Thaw spinach in the microwave. Then drain. Peel sweet potatoes and cut into pieces.
In a bowl, mix the eggs and flour with a whisk. The cream, yeast, salt, pepper, Raz el Hanout and beat again. Stir in the grated Parmigiano and mix. Finally, add the vegetables and stir.
Preheat oven to 180 ° C. Pour the mixture into a loaf pan - I 2 loaf pans 15 cm x 8 cm - and cook for about 35 minutes (A adapt, depending on the size of the pan.)
- 2 Cupcakes:
- 150 g frozen spinach
- 2 eggs
- 90 g flour
- 100g sweet potato
- 50g grated Parmesan
- 15 cl cream 15% fat
- 1 cup yeast C.
- That is half a cup Raz El Hanout
- Salt & Pepper
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