How can I do?

Thaw spinach in the microwave. Then drain. Peel sweet potatoes and cut into pieces.

In a bowl, mix the eggs and flour with a whisk. The cream, yeast, salt, pepper, Raz el Hanout and beat again. Stir in the grated Parmigiano and mix. Finally, add the vegetables and stir.

Preheat oven to 180 ° C. Pour the mixture into a loaf pan – I 2 loaf pans 15 cm x 8 cm – and cook for about 35 minutes (A adapt, depending on the size of the pan.)

Ingredients:

• 2 Cupcakes:
• 150 g frozen spinach
• 2 eggs
• 90 g flour
• 100g sweet potato
• 50g grated Parmesan
• 15 cl cream 15% fat
• 1 cup yeast C.
• That is half a cup Raz El Hanout
• Salt & Pepper

Total time: Preparation + cooking time: 35 minutes