How can I do?
Flour, sugar, baking powder and baking soda in a bowl.
Divide the vanilla pods, collect small black dots with a knife and the flour mixture.
Add eggs one at a time, mix well.
Finally, vanilla flavoring and dried cranberries add. Gather the dough into a ball and chill for 30 minutes.
Now divide the dough into 2 pieces and form two strands of twenty centimeters long.
Bake for 15 minutes at 180 ° C. The rods must feel swollen, lightly browned and dry.
Two strips of thin tapered half a centimeter thick. On the baking sheet and bake again for 7-8 minutes.
Ingredients:
- 160 g flour
- 60 g vanilla sugar
- 2 eggs
- 1.4 cup to cup baking soda
- 1.4 cup to cup baking soda
- 1.2 cup to cup vanilla flavor
- 2 vanilla beans
- 60 g dried cranberries
Total time: Preparation + cooking time: 35 minutes
