How can I do?
Flour with baking powder and sugar in a large bowl. And dig a well and the butter, honey, cream or half-liquid cream, egg yolk and almond extract bitter.
Mixing a paste and add the almonds. Knead with hands and chill for at least 20 minutes.
Preheat oven to 200 ° C. Roll out the dough on a floured surface and cut out small circles with a glass or a cookie cutter. Ask the bigoudens fed on a baking sheet with parchment paper and bake for 15 minutes. Let cool and in a box.
Ingredients:
- 300g flour
- 2.1 tsp baking powder
- 150g sugar
- Case 2 honey
- 150g butter half
- soft salt
- 4 egg yolks
- 3 cases of fresh cream
- 4 drops almond extract
- 125g ground almonds
Total time: Preparation + cooking time: 15 minutes