Apple Pudding

Apple Pudding

How can I do?

Mix eggs, milk, brown sugar and sweetener. Add apple and cinnamon.

Soak stale bread cut into rough pieces in milk mixture for 1 hour.

Pour into pan and bake for 1:30 at 120 ° C. The cake should be moist inside.

Ingredients:
  • 250g stale bread (any kind)

  • 1 egg

  • 300ml skimmed milk

  • 15g brown sugar

  • 200g apple sauce

  • 45g sugar

  • Cinnamon

Total time: Preparation + cooking time: 100 min
Yield: 8 people

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