Aloo Palak

Aloo Palak

How can I do?

Heat a little oil in a pan. Add cumin, asafoetida, garlic and chilli, onion. Mix for 2 or 3 minutes. Add spices: turmeric, coriander and curry tomato and mix.

Put a little water so as not to burn the spices. Cook the tomatoes for 2 or 3 minutes.

Add the potatoes and spinach and mix. Put the salt and mix.
Cover and 20 minutes until the potatoes are tender, stirring occasionally.

Ingredients:
  • 200g baby spinach

  • 1 tomato, diced

  • 1 potato, diced

  • 1 onion, finely chopped

  • 1 green pepper, cut into small pieces

  • 2 garlic cloves, finely chopped

  • 1 tsp cumin seeds

  • 1 teaspoon of turmeric

  • 1 tablespoon coriander

  • 2 teaspoons curry powder

  • 1 pinch of asafoetida

  • some water

  • some oil

  • Salt

Total time: Preparation + cooking time: 20 min
Yield: 2 people

, ,
[related_posts_by_tax format="thumbnails" image_size="medium" posts_per_page="9"]
Loading Facebook Comments ...

Add Comment

*