How can I do?
Cut the cabbage thinly sliced half. Put it in a pan with the other half and the box of tomatoes, beets, carrots and spices. Saler. Cook 15 minutes and add all remaining vegetables, cook for ten minutes.
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Tag Archives: Turnip
Couscous with beans
Harvard beets
How can I do?
Cook beets (baked or water). Peel and cut into slices.
The honey, vinegar, dried cranberries and oil. Add beets and simmer 3-4 minutes. Salt and pepper Ingredients:
4 beets
2 c. Teaspoon honey or …
Stuffed Zucchini
How can I do?
Cut and peel the carrots and beets. Place in steamer for about twenty minutes.
Hollowing out the zucchini and set aside.
In a bowl, pour the carrot and turnip and a spoonful of curry, ginger, cinnamon …
New beet vinaigrette
How can I do?
Rinse and dry the beets. Into quarters and then into boiling water for 8-10 minutes, depending on the cut size. Drain. Peel and finely chop the shallot.
Prepare the vinaigrette with olive oil, wine vinegar and a …
Farfalle with pink mortar
How can I do?
Cook the pasta in a large pot of salted water.
Cut sliced beets and zucchini into cubes. Place vegetables in a Chinese (fine sieve).
When cooked pasta, dip the Chinese a few minutes in the water …
Beet salad with oranges
How can I do?
Cut the beets into thin slices.
The orange peel and cut into slices, juice reservation. Sliced red onion cut into rings.
Make changes beets and oranges. Remove the onion rings. Sprinkle with sunflower seeds.
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